Join us for an unforgettable evening celebrating the craftsmanship and heritage of The Macallan Scotch Whisky through an expertly curated five-course dining experience. Guiding the evening will be Kevin Koke, Edrington Area Manager – Iowa, Michigan, and Ohio, who will lead guests through each pairing, sharing insights into The Macallan’s heritage, craftsmanship, and distinctive approach to whisky making.
